If you book your wedding at The Granary, you’ll get a menu tasting as part of your package. As our latest one fell near Valentine’s Day, we decided to hold a ‘date night’, inviting our couples to come along for a romantic meal on us!
Guests were welcomed with prosecco and canapés then seated for a 3 course meal, all prepared by our award winning chef, Danny Tompkins.
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Guests also had the opportunity to taste a selection of our wines and were entertained by Flo & B, who performed an acoustic set.
Table centres were provided by top venue dresser Beau Weddings and the evening was captured by Jason from Chapter One Photography, one of our favourite photographers to work with and Granary preferred supplier.
It was a lovely relaxed evening and all the couples commented on the amazing food!
